Hotel restaurant

Halfboard & Fullboard services of Spa Hotel AQUA MARINA

 


Hotel Restaurant Aqua Marina offers for all in-house clients classic boarding program of half board (breakfast - dinner) or full board (breakfast - lunch - dinner). Breakfast is presented in rich buffet style with à la carte supplements. Lunch and dinner is presented as served menu. Each hotel guest can individualy choose from several meal type offer and supplements according to actual taste and diet program. There is also a large open fruit and vegetable buffet and various choice of diet or classic desserts.

Restaurant Aqua Marina Carlsbad also organizes regular special fish and Czech gastronomy events, where you can taste the best masterpieces of our chef de cuisine.

 

Offer wines to eat.

 

Cabernet Sauvignon

 

Blaufränkisch

 

Chardonnay

 

Blauer Portugieser

 

Pálava

 

Riesling

 

Welschriesling

 

Sauvignon

 

Saint Laurent

 

Gewürztraminer

 

Zweigeltrebe

 

 

Winter offer

Lobby Bar menu

 

Appetisers:  
1) Pike-perch fillet on red lentils with béarnaise sauce and sprout salad CZK 139
2) Deer saddle on rosemary with pumpkin pie, glazed vegetables and chestnut purée CZK 189
Main Courses:  
- Grilled pheasant breast with potato chips and     demi–glace sauce CZK 249
- Pork tenderloin with mushroom risotto and balsamic jus CZK 219
- Beef entrecote steak on thyme with red wine sauce and homemade potato pancakes CZK 329
- Grilled shrimp with lemon tagliatelle and Pecorino Romano cheese CZK 349
Seasonal event: Deer goulash with homemade bacon dumplings and grilled brussels sprouts CZK 169
Dessert:  
- Chestnut purée with meringues and cinnamon ice cream CZK 109